Chemistry and safety of acrylamide in food
- Författare
- American Chemical Society D. S. (Donald S.) Mottram Mendel. Friedman
- (Edited by Mendel Friedman and Don Mottram., Proceedings of ACS Symposium on Chemistry and Safety of Acrylamide in Food, held at the American Chemical Society Meeting in Anaheim, California, March 28-April 1, 2004, Includes bibliographical references and index.)
- Genre
- Ej skönlitteratur, Bibliografi
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Springer | 2005 | USA, New York | 476 sidor. ill. |